global Flavored
Yogurt market is expected to reach a market valuation of USD 32.8
Bn by the year 2022, accelerating with a CAGR of 7.4% by 2022-2032. Flavored
Yogurt sales are likely to account for ~30.9% of the demand in the global
adhesive tapes market, valued at USD 106.2 Bn in 2022.
In the worldwide food and beverage business, the demand for
innovative and exotic flavors is growing significantly. Aromatic and
plant-based or vegetable-based yogurts, such as beet, carrot, and squash, are
being introduced by companies. These products can be eaten as snacks or used in
recipes. Furthermore, these plant-based yogurts are high in nutrients, which
appeals to the millennial generation.
As a result, there will be a beneficial impact on the
worldwide non-dairy yogurt market. Cargill Inc., for example, sells PURIS pea
protein, which is made from yellow peas and processed without hexanes. The
company has created a yogurt prototype that is functionally creamier and has a
superior mouthfeel using the clean-tasting pea starch and pea protein
ingredients.
“Consumers’ shifting dietary patterns toward the
use of flavored yogurt as a dessert and as an important dietary component has
influenced the rise of yogurt and made it a popular food item in recent
years.” said a lead analyst at FMI.
Drinkable Flavored Yogurt Among Fastest Growing Breakfast
Trends
Drinkable flavored yogurt is growing in popularity as a way
to feed the body at the start of each day, thanks to consumer demand for more
protein, better nutrition, and convenience. Many people’s daily routines are
incorporating flavored yogurt and fruit smoothies containing nonfat yogurt,
which have a higher nutritional value than most other popular breakfast
options. In addition to helping consumers strengthen and grow muscles and
control their appetite, yogurt can also help them regulate their digestion.
These advantages can be included in food formulations, making
it easier to appeal to clean label campaigns and comply with new label
standards. While drinkable yogurt stands apart from other conventional forms,
there are other methods for these products to catch buyers’ attention. In the
past, common flavors like strawberry, vanilla, and other fruit flavors were the
norm, but now, imaginative producers are creating flavor profiles that are both
decadent and enticing while also being low in sugar and fat.
Who is winning?
Some of the leading companies offering flavored yogurt are
General Mills, Inc.; Danone S.A., Nestle S.A., Chobani LLC, Lactalis, Fonterra
Co-operative Group, Arla foods, Yakult Honsha Co., Ltd., ULTIMA FOODS, Chobani,
LLC., Sodiaal, Müller UK & Ireland, Rainy Lanes Dairy Foods Ltd., Parmalat
S.p.A., Chi Limited, Cargill, Incorporated., Mother Dairy Fruit & Vegetable
Pvt. Ltd., Britannia Nutrition Foundation, and Others.
Read More: https://www.futuremarketinsights.com/reports/flavored-yogurt-market