The global Banana
Flour market is set to witness growth at a CAGR of 3.8% and
top a valuation of USD 735.6 Mn by 2032.
The growing awareness of the health advantages of Green
Banana Flour is propelling the worldwide Green Banana Flour business forward as
it is high in fiber, gluten-free, minerals, and vitamins like vitamin E, zinc,
manganese, magnesium, and potassium.
It helps to regulate blood sugar levels and also aids in the
reduction of cholesterol, the improvement of heart health, and the stimulation
of neuron and muscle activity.
Banana, being a climacteric fruit stores the majority of its
carbs as starch. It is unique among fruits in that the majority of its starch
is resistant. Resistant starch is prebiotic that boosts the number of good
bacteria in the human intestines.
The human gut contains billions of germs from 300 to 500
different bacterial types. The majority of the gut flora is beneficial. These
beneficial bacteria feed on the undigested fibers and starch that reach the
gut.
As a result, the resistant starch ferments, creating optimal
circumstances for a wide range of beneficial bacteria and increasing the bacterial
populations. It also suppresses pathogenic bacteria 5 (infect the host human
with infectious diseases) at the same time, acting as a boon for human health.
These features are attracting a growing number of
health-conscious customers, therefore, shooting up the growth of the Green
Banana Flour market across the globe.
Key Takeaways from Market Study
- The Green
Banana Flour market is expected to expand at CAGRs of 1% and 2.8% in
Latin America and the Middle East & Africa, respectively, through
2032.
- Market
share of Asia Pacific is 2% in 2022. Every year, a
considerable amount of bananas are produced in the Asia Pacific region,
particularly in India, resulting in the expansion of the Green Banana
Flour business in the region.
- The
North American Green Banana Flour market is currently pegged at 50,883
Metric tons. Green Banana Flour has seen a boom in demand in the
region, as the product is widely utilized in the manufacture of infant
food.
- In
Africa, Green Banana Flour is also seen as a less expensive alternative to
wheat flour. It is a healthy alternative to ordinary flour since it
promotes the growth of beneficial bacteria in the gut and considerably
aids in weight loss, therefore, MEA stands at a market value of USD
275.4 Mn in 2022.
“Manufacturers of Green Banana Flours can step into
product expansion in the dietary fibers market which is growing at a high rate
due to rising health consciousness as the FDA recently classified resistant
starch (RS) derived from Green Banana Flour as a dietary fiber.”, says
a Future Market Insights analyst.
Competitive Landscape
Key manufacturers of Green Banana Flours are not only
expanding their gluten-free offerings portfolio but, the majority of them
concentrate on successful marketing and promotional techniques. Furthermore,
for a number of organizations in the Green Banana Flour industry, mergers, and
acquisitions aimed at global expansion will remain a major strategy.
Explore More Valuable Insights
Future Market Insights, in its new report, offers an
impartial analysis of the global Green Banana Flours market, presenting
historical data (2017-2021) and estimation statistics for the forecast period
of 2022-2032.
Detailed Market Segmentation Of Green Banana Flour Market
Process:
- Sun-dried
- Freeze-dried
- Spray-dried
- Others
Region:
- North
America
- Latin
America
- Western
Europe
- Eastern
Europe
- Asia
Pacific
- The
Middle East and Africa
Application:
- Beverages
- Pet
Food and Feed Industry
- Household
- Food
Industry
- Bakery
& Snacks
- Infant
Foods
- Filling
and Dressings
- Soups
and Sauces
- Others
Source:
- Organic
- Conventional
Sales Channel:
- Direct
Sales
- Indirect
Sales
- Modern
Trade
- Convenience
Store
- Specialty
Store
- E-Retailers
- Other
retail formats
Thanks for reading this article; you can also get
individual chapter wise section or region wise report version like North
America, Europe or Asia.
Read More: https://www.futuremarketinsights.com/reports/banana-flour-market